Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wheat flour ladoo. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Wheat Flour ladoo is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wheat Flour ladoo is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have wheat flour ladoo using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Wheat Flour ladoo:
- Get 2 Cup Wheat flour
- Take 1 1/2 cup ghee
- Make ready 1 Tbsp Cardamom powder
- Get handful roasted and chopped dry fruits
- Make ready 1/2 Cup roasted mawa(I used ghee residue instead of mawa)
- Make ready 1 1/2 cup Powdered sugar
- Prepare 1/2 Cup Dessicated coconut
Instructions to make Wheat Flour ladoo:
- Heat 1/2cup ghee in a pan and roast the flour until it golden brown.Let it cool down then add dry fruits, cardmon powder,sugar boora, coconut & roasted mawa with some amount of ghee.Now mix properly.
- Apply ghee in your palms and start making ladoo.Add ghee as the requirement of binding.
So that is going to wrap it up for this exceptional food wheat flour ladoo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
