Samai (Little millet) Curd Rice
Samai (Little millet) Curd Rice

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, samai (little millet) curd rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.

Samai (Little millet) Curd Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Samai (Little millet) Curd Rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Samai (Little millet) Curd Rice:
  1. Get 1 cup samai
  2. Take 4 cups water
  3. Prepare 1 tbsp oil
  4. Prepare Curd as required
  5. Get 1/2 onion chopped
  6. Make ready 1 tsp ginger finely chopped
  7. Get 2 garlic pods finely chopped
  8. Make ready 3 green chillies slitted
  9. Make ready Salt as required
  10. Take To Temper
  11. Take 1/2 tsp Mustard seeds
  12. Make ready 1 tsp Urad dal
  13. Make ready 1 tsp Channa dal

Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy. I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like. Curd rice is my favorite from childhood and especially the one with tempering. To make it healthy, I have tried curd rice with little millet aka Samai.

Instructions to make Samai (Little millet) Curd Rice:
  1. Wash samai and mix it with water. Pressure cook for 3 whistles
  2. While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal.
  3. Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt.
  4. Mix it with samai along with curd.
  5. Enjoy

It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Add milk and mash it well when it is hot. Once it cools, add curd, salt needed and mix well. Add grated carrot, finely chopped cucumber, mangoes and.

So that is going to wrap it up with this exceptional food samai (little millet) curd rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!