Trio Eggs w/Spinach in Soup
Trio Eggs w/Spinach in Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, trio eggs w/spinach in soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Trio Eggs w/Spinach in Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Trio Eggs w/Spinach in Soup is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Trio Eggs w/Spinach in Soup:
  1. Prepare 1 century egg
  2. Get 1 salted egg
  3. Prepare 1 egg
  4. Take Handful Goji berries
  5. Take slice Garlic and ginger,
  6. Get 1 kg spinach
  7. Make ready Salt
  8. Make ready White pepper
Instructions to make Trio Eggs w/Spinach in Soup:
  1. Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
  2. Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.

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