Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, garden omelette. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Garden omelette is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Garden omelette is something that I’ve loved my entire life. They’re nice and they look wonderful.
Learn how to make Garden Omelet. Garden Omelette Recipe, How To Make Garden Omelette Recipe. A garden omelette, real cheddar cheese, red peppers and red onion on your choice of bagel.
To get started with this particular recipe, we must first prepare a few components. You can have garden omelette using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garden omelette:
- Prepare 3 eggs
- Make ready 1/4 cup milk or cream
- Get 2 green onions
- Prepare 2 portobello mushrooms
- Get 2 slices Swiss cheese
- Make ready Half a tomato
- Prepare 3-4 slices zucchini
- Get to taste Cumin, salt, garlic powder and pepper
A garden omelette, real cheddar cheese, red peppers and red onion on your choice of bagel. This breakfast sandwich is sure to start your day off right. Head into the garden and gather up some fresh herbs to make this delicious twist on a basic egg omelette. A simple herb omelette recipe to make with kids.
Instructions to make Garden omelette:
- Wash and Slice everything up. Heat a skillet with a little oil to medium heat.
- Whisk eggs milk and spices together and pour in your pan. Cook until the edges look dry. Add in your veggies and cook another 2 minutes then fold over.
- Top with any remaining cheese or green onion and serve with slices of ham.
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