Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, red lentil (dal). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Red Lentil (Dal) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Red Lentil (Dal) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have red lentil (dal) using 20 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Red Lentil (Dal):
- Take 1 cup red lentil
- Take 1 tsp cumin pdr
- Get 1/2 tsp coriander pdr
- Get 1 1/2 tbsp fresh ginger
- Take 1 1/2 tbsp fresh garlic
- Take 1 cinnamon stick
- Take 1/2 cup fresh cilantro
- Make ready 3 tbsp olive oil
- Make ready 2 medium tomato
- Prepare 1 cup kale
- Prepare 1 jalapeno
- Get 1 tsp paprika
- Make ready 1 tsp cayenne
- Prepare 1 tsp tumeric
- Prepare 2 clove
- Make ready 1 bayleaf
- Get 2 green cardamon
- Prepare 1/2 tsp salt or to taste
- Prepare 1 tsp cumin seed (replace with pdr) black mustard seed (optional)
- Make ready 1 cup onion fine chop
Instructions to make Red Lentil (Dal):
- remove debris from lentil wash and soak for 30-40 min.
- boil 2 cups water, add lentils cook till expanded and desired tenderness. keep a little firm as it will continue to cook with rest of ingredients later. remove scum after boil. drain and add to other mixture.
- chop onions, tomato, cilantro, kale, and jalapeno (if you want it chopped or place in whole).
- mince the ginger and garlic
- heat oil on medium, add onions, fry till golden brown
- add powdered spices, cinnamon, clove, cardamon, and fry 1 min
- add tomatoes garlic ginger
- add cilantro and kale fry 1-2 min
- combine the lentils with mixture and let cook on low heat till flavours come through and desired tenderness is reached.
So that’s going to wrap it up with this exceptional food red lentil (dal) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!