Italian Meat balls
Italian Meat balls

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, italian meat balls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Italian Meat balls is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Italian Meat balls is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook italian meat balls using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Italian Meat balls:
  1. Take Minced meat
  2. Make ready Scotch bonnet
  3. Make ready Red n green bell pepper
  4. Take Onion
  5. Take Garlic n ginger paste
  6. Get Seasoning
  7. Prepare Soy sauce
  8. Get Powdered Italian spice
  9. Make ready Egg
  10. Prepare Bread crumbs/ corn flour
  11. Prepare Oil
Instructions to make Italian Meat balls:
  1. Wash bonnet, onions n peppers thoroughly n set aside.
  2. Grate d scotch bonnet, dice ur onions small n finely, cut ur peppers remove the seeds n cut it small n finely.
  3. Put a little oil in a pan over ur stove, when the oil is hot put ur onions n garlic n ginger paste stir fry for 3minute, add ur grated bonnet n continue to stir fry for about 5 minute, then add ur peppers, seasoning, soy sauce n ur Italian spices, ensure ur stove is on low flame stir fry all for 3min.
  4. Put ur minced meat in a bowl, n pour ur stir fry ingredients n mixed thoroughly.
  5. Mould ur mince into desired size balls. Put in a zip-lock bag, or plastic bag n refrigerate it for 3hours or over night.
  6. Whisk egg in a bowl, take ur meat ball n dip inside ur egg then coat with corn flour or bread crumbs n deep fry in a hot oil under low flame.
  7. Strain in a colander n serve with ketchup.
  8. Italian meat balls Can be used to garnish other dishes like spaghetti n stew, white, fried, or jollof rice. Also can be serve alone as an appetizer with black tea.

So that’s going to wrap this up for this special food italian meat balls recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!