Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, galette with pears. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sugar Spice Pear Galette. featured in Tasty Holiday Sides & Desserts. Download Pear galette stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Vanilla boosts the galette's aroma without overwhelming the pears.
Galette with pears is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Galette with pears is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook galette with pears using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Galette with pears:
- Prepare 150-160 gr flour
- Make ready 150 gr cottage cheese
- Make ready 30 gr butter
- Make ready 1 egg
- Get 1 t.s. salt
- Make ready 3-4 pears
- Prepare Sweetener to taste 1 t.s
Our juicy, ripe pears made the perfect topping for this rustic Pear Galette. Brush the galette dough with apricot preserves and arrange pear slices in a spoke pattern around the dough. A galette is like a fruit pizza — thin and crispy crust and an even layer of lightly spiced fruit. A surfeit of apples and a bag of pears.
Instructions to make Galette with pears:
- Mix the flour and butter with your hands
- Then add cottage cheese, salt, sweetener and egg to the dough and mix
- Then Put the dough on a fridge for 30mins
- Wash and cut the pears to the thin slices and switch on the oven to 170 degrees
- Get the dough out of the fridge and roll out the round dough
- Put the pear slices to the dough and fold the edges of the dough as shown in the photo
- Spread the yolk on the edges and put it on the oven for 30 - 40 mins
- Reminder: you have to check the readiness after 25 mins (oven’s differences)
- Bon appetite! I love how it tastes with wine
I needed an easy, straightforward dessert and these are what I had on. Apples and pears go so wonderfully together, especially with the addition of orange and hazelnuts. These are exceptionally pretty to look at, and I like to serve them as a sweet ending to a special meal. This recipe is from The Delia Collection: Puddings. Sweet open pie Galette with slices of pears in a bowl Galette with pears and cheese Brie.
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