Basic Crepes
Basic Crepes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, basic crepes. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Basic Crepes is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Basic Crepes is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook basic crepes using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Basic Crepes:
  1. Get 1 cup all-purpose flour
  2. Get 2 eggs
  3. Get 1/2 cup milk
  4. Get 1/2 cup water
  5. Take 1/4 teaspoon salt
  6. Take 2 tablespoons butter, melted
Steps to make Basic Crepes:
  1. In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
  3. Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.

So that’s going to wrap this up for this exceptional food basic crepes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!