Eggs Florentine (luncheon dish)
Eggs Florentine (luncheon dish)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggs florentine (luncheon dish). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggs Florentine (luncheon dish) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Eggs Florentine (luncheon dish) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook eggs florentine (luncheon dish) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggs Florentine (luncheon dish):
  1. Get Cooked spinach
  2. Take Little cream
  3. Make ready Eggs
  4. Get Hollandaise sauce
  5. Take Paprika
  6. Make ready Grated cheese
Steps to make Eggs Florentine (luncheon dish):
  1. Grind cooked hot spinach add cream season well place in serving dish.
  2. Place poached eggs on top of spinach.
  3. Add hollandaise sauce and paprika.
  4. Serve
  5. Or serve poached eggs on mounds of hot corned beef hash.
  6. Add paprika.

So that’s going to wrap this up with this exceptional food eggs florentine (luncheon dish) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!