Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, amla rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
amla rice - usirikaya pulihora with step by step photos. Indian gooseberry is known as amla in Indian languages and usirikaya in my mother tongue telugu. It is well known for its health benefits and is.
Amla Rice is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Amla Rice is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have amla rice using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Amla Rice:
- Get For the paste
- Prepare 1/4 cup grated fresh Coconut
- Make ready 1 tbsp roasted gram
- Take 1 tsp mustard
- Prepare 1/4 tsp turmeric
- Take 4-5 green chillies
- Make ready Other ingredients
- Take 2 cups cooked rice
- Prepare to taste Salt
- Make ready 2 tbsp oil
- Take 1 tbsp groundnut
- Take 1 tsp mustard
- Get 1/2 tsp hing
- Prepare leaves Curry
- Take 4-5 grated gooseberries
It is very quick and easy to make and is served for lunch or dinner or to pack in lunch box. At this stage, add the grated amla and mix well. Amla Rice recipe - How to make Amla Rice. Rice can be had in many different ways and one of them is amla rice.
Steps to make Amla Rice:
- Grind the ingredients of the paste without adding water and keep aside.
- Then heat oil in a pan and add mustard and allow to crackle.
- Then add groundnuts and saute till crisp.
- Then add hing and Curry leaves and saute for few seconds.
- Then add grated amla and saute for few more minutes.
- Then add the prepared paste and mix and off the flame.
- Then add cooked rice and salt and mix well.
- Serve hot garnished with Curry leaves.
Many of us primarily associate rice with dal, or like to prepare it as biryani, pulao or flavoured with cumin as jeera rice. Gooseberry or Amla has a large number of benefits with its vitamin C, antioxidant, skin enhancing Pickles, raitha and rasam are generally prepared with this nutritious fruit. Nellikai, amla or Indian gooseberry rice is healthy, delicious as well as easy to prepare rice. Made with the big variety amla. We always make neer nellikai, thayir pachadi with this one.
So that is going to wrap this up for this exceptional food amla rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
