Fried Rice with Chicken and Eggs
Fried Rice with Chicken and Eggs

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, fried rice with chicken and eggs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice with Chicken and Eggs is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Fried Rice with Chicken and Eggs is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Rice with Chicken and Eggs:
  1. Get rice
  2. Get big eggs
  3. Make ready chicken
  4. Prepare teeth of garlic
  5. Make ready small can of corn (can also use frozen veggies mix, but i mostly like corn)
  6. Make ready Soya sauce
  7. Take Olive oil
  8. Prepare smoked paprica
  9. Make ready Chives
Instructions to make Fried Rice with Chicken and Eggs:
  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
  2. In the separate pot cook rice, set aside.
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
  4. Add rice to the pot, and fry until it’s get a little bit of color.
  5. Add veggies of your choice and let it cook for couple of minutes
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
  7. Add soya sauce, smoked paprika and chives. Stir well.

So that is going to wrap it up with this special food fried rice with chicken and eggs recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!