Sausage gravy
Sausage gravy

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, sausage gravy. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage gravy is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sausage gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.

Good eatin' don't get any better than this with this easy to make thick and creamy gravy on Chicken Fried Steak or Milk and Butter Biscuits! Gravy can mean a lot of things. Sausage fat takes the place of turkey drippings, and the sauce is intended to be super-thick, so there's no need to add stock.

To get started with this recipe, we must prepare a few ingredients. You can have sausage gravy using 5 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Sausage gravy:
  1. Make ready 1 cup floor
  2. Get 1/3 cup bacon grease fresh
  3. Get 6 each sausage patties
  4. Prepare milk
  5. Make ready pepper and salt

It's traditionally served with eggs, bacon, or grits, but sausage gravy requires either homemade or. Simple Sausage Gravy is perfect to serve over toast, biscuits, potatoes, and more! You'll love this Sausage gravy and homemade biscuits is one of those breakfasts generally reserved for really. There are not many comforting and delicious breakfasts than homemade flaky buttermilk biscuits smothered in some perfect Country Sausage Gravy.

Steps to make Sausage gravy:
  1. Brown sausage and add bacon grease.add a little salt. Add flour and milk to thicken.. cook 20 mins..stir alot..

I know sausage gravy isn't technically a seasonal food and you can just as well eat it in the summertime, but when the cold weather rolls in I. There are those recipes that are hallmarks of The South's comfort food. From fried chicken to grits, there are some certain Southern staples. Sausage Gravy is a Southern Favorite that abides the best Saturday morning tables around. It is made from milk, flour, sausage and spices and adorns fluffy buttermilk biscuits and everything else on your.

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