Eggs with Ham and Honey Redeyed Gravy
Eggs with Ham and Honey Redeyed Gravy

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggs with ham and honey redeyed gravy. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggs with Ham and Honey Redeyed Gravy is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Eggs with Ham and Honey Redeyed Gravy is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook eggs with ham and honey redeyed gravy using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Eggs with Ham and Honey Redeyed Gravy:
  1. Take large eggs
  2. Take salt
  3. Take sliced smoked ham
  4. Get strong coffee
  5. Get honey
  6. Take peanut oil
Steps to make Eggs with Ham and Honey Redeyed Gravy:
  1. Beat the eggs and salt, cook scrambled till done. Slice the ham and fry in hot oil till done. Remove and set aside. Pour off all but 1/4 cup of the liquids. The rendered fat will increase the amount you have.
  2. Add 1 cup of strong coffee, with the honey. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Add the eggs and serve. I hope you enjoy!!!! The redeye gravy is good with grits, polenta, mashed potatoes, homefries, elbow macaroni, and so on.

So that is going to wrap it up for this special food eggs with ham and honey redeyed gravy recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!