green posole. posole verde
green posole. posole verde

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, green posole. posole verde. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Here's a vibrant green Mexican soup called Pozole Verde! This version is lightened up with chicken (instead of pork) and is full of amazing flavor! Loaded up with veggies, this makes for healthy, delicious dinner, with lots of texture and flavor.

green posole. posole verde is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. green posole. posole verde is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook green posole. posole verde using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make green posole. posole verde:
  1. Prepare 1 can of hominy
  2. Take 12 green tomatos
  3. Take 4 chile serrano
  4. Make ready 1/2 onion
  5. Get 4 gloves garic
  6. Take 1 chicken breast
  7. Get 1 parsley cilantro radish oregano

Ate Pozole Verde made with hogs head in Melaque Mexico. This recipe was every bit as good as the Melaque Pozole. So much more flavorful than traditional posole. The fresh cilantro purée adds amazing freshness.

Steps to make green posole. posole verde:
  1. cook the chicken breast with the onion and 2 garlic and salt
  2. open the hominy can drain and clean
  3. in the blender put the tomato Chile the rest of garlic parsley and cilantro
  4. once the chicken in done take it out and shredded
  5. we going to use the chicken broth to put our hominy and the shredded chicken
  6. in a small pan heat oil and simmer the sauce we blend for about 5minutes ….them add to the chicken and hominy add salt to taste and simmer for 10 minutes
  7. once is done add the oregano to the posole and is ready to serve just cut the radish and garnish the posole
  8. ***you can cut lettuce and add to the posole

I'm sure the leftovers will be even better. Chicken Pozole Verde is a comforting Mexican stew filled with shredded chicken and hominy in a warm green chile broth. (gluten free, freezer friendly). If you've ever cooked that great Rick Bayless recipe for pozole verde, the Mexican meat and hominy soup flavored with green chilies and tomatillos, you'd know that it's a beast. The truth is, unless you've got the day off, cooking pozole on a Thursday is nothing more. View full nutritional breakdown of Green Chicken Posole/Pozole (Posole/Pozole Verde) calories by ingredient.

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