Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, peppered beef, eggs, and cheese sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peppered Beef, Eggs, and Cheese Sandwich is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Peppered Beef, Eggs, and Cheese Sandwich is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook peppered beef, eggs, and cheese sandwich using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Peppered Beef, Eggs, and Cheese Sandwich:
- Prepare butter
- Make ready large eggs
- Take sliced beef loin
- Get seriously sharp Vermont white cheddar cheese
- Take bread
- Get ground black pepper
- Make ready salt
- Take mayonnaise divided
Steps to make Peppered Beef, Eggs, and Cheese Sandwich:
- Toast the bread. Beat 2 eggs separately. Slice the beef loin very thin.
- Brown the butter fry the eggs each separately. Now season the beef and lay seasoned side down. Then season the top as it fries. Add mayonnaise to the three slices of bread. Add the beef, and cheese.
- Add eggs on top of the cheese. Now stack the sandwich. Serve I hope you enjoy!!!
So that’s going to wrap it up for this special food peppered beef, eggs, and cheese sandwich recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
