Quinoa egg muffins
Quinoa egg muffins

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, quinoa egg muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Quinoa egg muffins is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Quinoa egg muffins is something which I have loved my entire life. They are nice and they look wonderful.

Quinoa egg muffins are super simple to make with just a few ingredients. This breakfast muffin recipe is full of protein and customizable to suit your tastes. It's gluten-free, freezer-friendly and perfect for.

To get started with this particular recipe, we have to prepare a few components. You can have quinoa egg muffins using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa egg muffins:
  1. Prepare quinoa, cooked
  2. Prepare spinach
  3. Get onion, chopped
  4. Make ready eggs
  5. Prepare grated cheese
  6. Make ready oregano
  7. Make ready garlic powder
  8. Make ready salt

These may just be my new favorite thing to have in the house for a quick breakfast or snack. Although similar to the egg muffins and mini quiches I have posted in the past. I asked on Instagram stories yesterday what kinds of recipes you. These muffins are a perfect part of your morning meal especially when you're on the go.

Instructions to make Quinoa egg muffins:
  1. Cook onion for 5 minutes until translucent, add spinach and cook it for another few minutes until the spinach has barely witted.
  2. In a big bowl, add cooked quinoa, cooked spinach and onion, eggs, cheese, oregano or thyme, garlic powder, salt and pepper and mix to combine.
  3. Preheat the oven at 350°F and grease the muffin pans. Pour the mixture and fill half of the muffin tins. Place the pan in oven and bake for 20 minutes.

Sign up for the daily newsletter. Skip the drive-thru egg muffins and make these healthy, freezer friendly, Cheesy Zucchini Quinoa Egg Muffins! Full of protein and carbs they're the perfect way to start the day! Egg Quinoa Breakfast Muffins. this link is to an external site that may or may not meet accessibility guidelines. Add cooked quinoa to the egg mixture to combine.

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