Down south chicken fried steak with cracked pepper white gravy
Down south chicken fried steak with cracked pepper white gravy

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, down south chicken fried steak with cracked pepper white gravy. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Down south chicken fried steak with cracked pepper white gravy is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Down south chicken fried steak with cracked pepper white gravy is something which I’ve loved my entire life.

Chicken fried steak is definitely a mainstay of the South. It's really just a simple cube steak, dredged in seasoned flour, and topped with a milk gravy Kosher salt and freshly cracked black pepper, to taste. Preheat oven to the lowest setting to hold cooked steaks.

To begin with this particular recipe, we must prepare a few ingredients. You can have down south chicken fried steak with cracked pepper white gravy using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Down south chicken fried steak with cracked pepper white gravy:
  1. Make ready 4 piece cubed steak
  2. Make ready 5 cup all-purpose flour
  3. Make ready 8 eggs
  4. Take 1 seasoning salt pepper
  5. Get 3 cup milk
  6. Prepare 1 cup all-purpose flour

Slowly add the milk, continuing to whisk to keep lumps. Prepare the flour spice by blending the flour, salt, pepper, and cayenne. Set aside on a plate or waxed paper. Prepare the batter by mixing the eggs with a whisk, in a large bowl.

Steps to make Down south chicken fried steak with cracked pepper white gravy:
  1. Put flour crushed crackers and seasoning in large bowl mix it up
  2. Rack eggs and beat in a,bowl dip steak one at a time in eggs dip in flour mix dip back in the eggs and coat one more time
  3. Fry in large frying pan over Med high heat til crust is golden and juices run clear
  4. For grave use small sauce pan 2 cups boiling milk and whisk in flour a little at a time til thickness is features add salt and black pepper. If to thick add milk

Chicken-fried steak is popular throughout the South, and this mouth-watering recipe captures its Sometimes confused with country-fried steak, this variation is covered in a peppery white gravy sauce. When you're really in the mood for true Southern Chicken Fried Steak you absolutely must try my recipe. Please visit my blog at: www..chicken tenders, chicken fried steak… whatever your heart desires 🙂 No need to use any of Just look at how thick and creamy that gravy looks 🙂 I served it up with my crispy fried chicken Okay I'm sold on these! I did break them then cook them down for. How to Cook Fried Chicken Steak with Pepper Gravy.

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