Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach potato & tarako stir-fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spinach Potato & Tarako Stir-fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Spinach Potato & Tarako Stir-fry is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach potato & tarako stir-fry using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Potato & Tarako Stir-fry:
- Take 1 bunch ◆ Spinach
- Make ready 3 small ◆ Potatoes
- Get 1 * Salt and pepper
- Get 1/2 to 1 tablespoon ◆ Tarako (salt-cured cod roe)
- Prepare 1 1/2 tbsp *Mayonnaise
- Get 1/2 tbsp *Ponzu
Instructions to make Spinach Potato & Tarako Stir-fry:
- Wash the spinach and quickly cook in boiling water. Drain and squeeze out excess water (once it's cooled). Cut into 5 cm lengths.
- Cut the potatoes into large bite-sized pieces. Place in a heat-resistant container and cover in cling film. Microwave for about 5 minutes. Be careful not to burn yourself!! Sprinkle lightly with salt and pepper.
- Heat mayonnaise in a pan over medium heat.
- Once the mayonnaise has melted, add the potatoes and cook until they brown a bit.
- Add in the spinach from Step 1 and fry.
- Add in the tarako, mix and fry. Finally, add the ponzu sauce directly to the pan and swirl it around. Quickly mix and remove from heat once cooked.
- All done!
So that’s going to wrap it up for this exceptional food spinach potato & tarako stir-fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!