Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, kashmiri tea. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The Kashmiri tea with less milk has more intense Kashmiri tea flavor and warmth. So I like my In authentic Kashmiri tea salt is added and it is called noon chai. But some non Kashmiri people in my.
Kashmiri tea is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Kashmiri tea is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have kashmiri tea using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kashmiri tea:
- Take Loose green tea
- Prepare milk
- Make ready baking soda
- Make ready salt
- Make ready 4 Star anisee
- Get 1 small cinnamon stick
- Take 4 small cardamom
- Make ready 2 cloves
Tea is a popular beverage in India. Kashmiri Pink Tea or Kashmiri Chai (Gulabi Chai) is also known as Noon Chai in different places. A wide variety of kashmiri tea options are available to you. The original name of the Kashmiri tea is "noon" tea, the word noon literally translating to salt, owing to the ingredients used in the preparation, which are generally salt, baking soda, and milk.
Steps to make Kashmiri tea:
- First, take a pan add 500 ml of water add all the spices and green tea in it, boil until water is reduced by half.
- Add baking soda and salt to your taste. It will start becoming red in color, turn off heat
- Then in the other pan add milk, boil it and start adding the tea until the color turns pink, boil for another 5 mins and the kashmiri tea is ready!
A cup of the tempting Kashmiri Tea (Qahwah) is ready. Garnish with some saffron flakes and serve hot! What can I add to Kashmiri tea? This tea is popularly drunk in Kashmir - salt and some garam masala make it special. Kashmiri Noon Chai, is a traditional tea from the land of Kashmir.
So that’s going to wrap it up with this exceptional food kashmiri tea recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
