Beef Tips and Gravy
Beef Tips and Gravy

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef tips and gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beef Tips and Gravy is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Beef Tips and Gravy is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have beef tips and gravy using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef Tips and Gravy:
  1. Take 1/2 onion chopped
  2. Take 4 teaspoons minced garlic
  3. Take 2 tablespoons butter
  4. Prepare Vegetable oil
  5. Take 2 cups flour
  6. Make ready 1 ziplock bag
Instructions to make Beef Tips and Gravy:
  1. Add 1 cup of flour then meat then add other cup in the ziplock bag and shake
  2. Add oil garlic onions butter to a frying pan I use cast iron over med high heat
  3. Then add few tips at at time don't add to many we are just browning each one than setting inside a big pot to cook the tips and gravy in.. Add little butter and more water if gravy thickening to much and loosen bottom with fork…(butter helps make gravy but tablespoons at time and add more water as u seem fit) this is the start to the gravy
  4. Continue flipping and adding meat and water as thickens this will be your gravy at end
  5. Keep going will start to look like this that's fine means gravy is forming
  6. Once all meat is cooked and transferred to the pot were going to cook in where gonna stir frying pan up good with fork to mix and thicken add beef broth cubes, water to completely sum merge and season and stir to completely mix together turn heat to a med high
  7. Once starts to boil (you should stir bottom with fork until boils)..Turn down to low simmer for about an hour - 1 1/2 covered stirring occasionally with fork paying attention to the bottom of pot so nothing sticks… Also I find the fork helps tear down meat makes for a better ending once your meat is tender with a fork your done1. Yummy beef tips, gravy and mashed potatoes!😋
  8. Also yummy over noodles or rice to mix up I hate eating same thing all the time!!

So that is going to wrap this up for this exceptional food beef tips and gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!