Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, microwaved really easy chicken tenders stuffed with mentaiko. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have microwaved really easy chicken tenders stuffed with mentaiko using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Make ready 4 Chicken tenders
- Take 2 small Mentaiko (salt-cured spicy pollack or cod roe)
- Get 1 tbsp Cooking sake
Steps to make Microwaved Really Easy Chicken Tenders Stuffed With Mentaiko:
- Bash the chicken tenders flat with the back of a knife. If there are any sinews, cut or remove them gently with your knife.
- Sprinkle the flattened chicken with cooking sake.
- Take the mentaiko out of their sacs and spread on the chicken.
- Wrap up with plastic wrap. Place the rolled chicken on a plate, and microwave for 3 and a half minutes.
- Cut into easy-to-eat pieces with a knife, and they're done! I recommend dipping them in ponzu sauce.
So that’s going to wrap it up for this special food microwaved really easy chicken tenders stuffed with mentaiko recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
