Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, thai sauce with garlic. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thai Sauce with Garlic is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Thai Sauce with Garlic is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook thai sauce with garlic using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai Sauce with Garlic:
- Prepare Clams
- Prepare Thai Sauce
- Prepare Tomato Sauce
- Prepare Salt
- Get Spring Onions
- Make ready Chopped Ginger
Instructions to make Thai Sauce with Garlic:
- Heat up the wok with 2tbsp of cooking oil, then stir-fried the garlic & ginger
- The garlic turned into brownish color add in the Tomato & Thai Sauce
- Put in the Clams and stir-fried with pinch of salt… cooked about 3 to 4 minutes add in the spring onions and ready to be served.
So that’s going to wrap this up with this special food thai sauce with garlic recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
