Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cod roe with toast!. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cod Roe with toast! is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cod Roe with toast! is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cod roe with toast! using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cod Roe with toast!:
- Take 2 tins Pressed Cod Roe
- Take 2-3 tablespoons cooking oil
- Take Toast per person!
- Prepare Seafood Sauce (if wanted!)
Instructions to make Cod Roe with toast!:
- Carefully open the tins of Roe and turn out on a cutting board. Cut each piece sideways into 2/3 rounds, if too thin, it will just crumble and make a mess!
- Put the Oil in a large fry pan and warm it up. Gently slide the rounds of Roe into the hot oil, turning at least once to brown the outside, and heat through.
- Serve with toast, or sweet potatoes, and I added some Seafood Sauce to go with mine. Enjoy!!
So that is going to wrap it up with this exceptional food cod roe with toast! recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
