Cheating Spinach Artichoke Flatbread
Cheating Spinach Artichoke Flatbread

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cheating spinach artichoke flatbread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cheating Spinach Artichoke Flatbread is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cheating Spinach Artichoke Flatbread is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheating spinach artichoke flatbread using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheating Spinach Artichoke Flatbread:
  1. Get Thin pizza crust (rectangular)
  2. Take Your favorite artichokes (marinated)
  3. Make ready Chopped Frozen Spinach (thawed and squeezed to drain)
  4. Make ready Delish Frozen Spinach, Artichoke, & Cheese Dip
  5. Make ready Kosher Sea Salt
  6. Make ready Chopped red pepper
  7. Get Worcestershire sauce
  8. Take Feta and/or Pepper Jack Cheese
  9. Make ready Minced Garlic
  10. Get olive oil
  11. Make ready Extra Flavoring you can add but might not need to
  12. Prepare vinegar
  13. Prepare Fresh Lemon Juice
  14. Make ready Salt and Pepper
  15. Take Mayonnaise or Sour Cream
Steps to make Cheating Spinach Artichoke Flatbread:
  1. Preheat the oven to 450°F. spread some olive oil on a baking pan (one large enough to fit the thin pizza crust) place the pizza crust on top and set aside.
  2. Prepare your ingredients; Boil and thaw your spinach by placing the five pieces in a pot with a bit of water only enough to go 1/4 of a way up the little spinach cubes or cylinders, add in half the tablespoon of minced garlic, turn the stove on medium high, cover pot and wait 2 mins, open the pot after two mins and use a fork to poke at the spinach they should still be a tad bit frozen but getting a bit mushy on the outsides. If this is the state of them then you should now add the rest of The minced garlic. Cover again and boil until they are fully thawed..then drain the spinach garlic mixture in a strainer. Set it aside.
  3. Microwave the pre-made Delish dip. After heated chop up the marinated artichokes and mix them into the pre-made dip. Then add the spinach garlic mixture and mix again.
  4. Add the red pepper and Worcestershire sauce to the mix and stir until reasonably blended.
  5. Spread mixture on top of pizza crust and add the cheeses to your preferred taste.
  6. Put in the oven for initially 7 mins however all ovens are different so this time may be wrong for you. However don't cook it too long or else the mixture will liquefy and then harden. (like something you microwave for too long it will taste stale)
  7. Make sure to cut into it to make sure the crust is cooked to your desired doneness.

So that is going to wrap this up with this special food cheating spinach artichoke flatbread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!