Wheat flour pancake
Wheat flour pancake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, wheat flour pancake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

We absolutely love the nutty flavor of the flour! You can also use half whole wheat and half all-purpose flour. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

Wheat flour pancake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Wheat flour pancake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have wheat flour pancake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour pancake:
  1. Get 1 cup wheat flour
  2. Make ready 1 tbsp semolina
  3. Get to taste Salt
  4. Make ready 1 onion finely chopped
  5. Make ready 1 tomato finely chopped
  6. Prepare 1 potato finely chopped
  7. Take 1 green chili chopped
  8. Make ready 1 tbsp Coriander leaves
  9. Get 1/2 tsp red chili
  10. Make ready as required Oil

Storing and Freezing Pancakes: Placed cooled pancakes in a ziplock bag or airtight container in the refrigerator. Fresh whole wheat flour is mildly nutty in flavor and delicious. I'll spare you my spiel about the industrial revolution and how These whole wheat pancakes are delicious and fluffy, with a hint of cinnamon. The pancake toppings are the best part of this whole pancake business These pancakes came out perfect!

Steps to make Wheat flour pancake:
  1. Mix all the ingredients with aata and prepare a dough.
  2. It should not be too thick or thin.
  3. Now pre heat the pan and pour the mixture with the help of spoon and spread on tawa.
  4. Let it cook to other side as well for 2 minutes.
  5. Also add little oil so that it cook well.
  6. When it gets kadak then spread butter and serve it with Chutney or sauce.

I used white whole wheat flour. I'll be using this as my regular. This easy wheat flour pancake is super healthy and taste really delicious too. Enjoy it hot with some chutney of your choice. I came across this recipe on youtube and tried it immediately.

So that is going to wrap this up for this special food wheat flour pancake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!