Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bagel egg boat with candied bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bagel Egg Boat with Candied Bacon is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Bagel Egg Boat with Candied Bacon is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Get bagel
- Make ready bacon
- Take syrup
- Get large eggs
- Prepare Heavy cream
- Prepare Shredded cheddar cheese
- Take green onions, chopped
- Get Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
So that is going to wrap it up with this exceptional food bagel egg boat with candied bacon recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
