Brad's ez pork with curry gravy
Brad's ez pork with curry gravy

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, brad's ez pork with curry gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Here gaonlia man kitchen present you pork recipe with sugar flavor inspired from braised pork recipe. Unique style of cooking put my best. Hi guys! this recipe show's you hoe to make a super easy pork curry with super delicious curry gravy , goes perfect with plain basmati rice.

Brad's ez pork with curry gravy is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Brad's ez pork with curry gravy is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook brad's ez pork with curry gravy using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brad's ez pork with curry gravy:
  1. Prepare 1 1/2 lbs pork tenderloin, cut into bite size pieces
  2. Make ready 1 tbs minced garlic
  3. Make ready 5 tbs coconut oil, divided
  4. Prepare 2 1/2 tbs curry powder, divided
  5. Prepare 6 tbs ap flour
  6. Get 3 cups whole milk
  7. Make ready prepared rice

Here are some recipe in our apss;. Brads Ez Pork With Curry Gravy. Pork curry is easy to make at home with this handy recipe. It's cheap quick and tastes delicious!

Instructions to make Brad's ez pork with curry gravy:
  1. Heat 1 tbs coconut oil in a frying pan. Add pork, garlic, and 1/2 tbs curry powder. Fry pork until just before it is done. Remove to a plate.
  2. In same pan, add 4 tbs coconut oil, and 6 tbs flour. Make a roux. Stir constantly. When flour starts getting a nutty aroma, slowly blend in milk. Stir until you get a smooth gravy. Adjust to your preferred texture.
  3. Add the rest of the curry powder and reserved pork. Heat until pork is done, stirring constantly.
  4. Plate rice and serve over top. Garnish with dry chopped chives.

This delicious pork curry recipe is a family favourite, thanks to it's great taste and affordable ingredients. Made with lean and quick-to-cook pork fillet (tenderloin), this curry can be on the table in less than an. Season the pork with salt and pepper. Heat a dutch oven or other large heavy-bottomed pot over medium-high heat, then coat with the vegetable oil. Assam pork curry is delicious right after it's cooked, but even more exquisite the day after when the flavours have had time to meld together.

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