Scrambled Egg with Spicy Sisig
Scrambled Egg with Spicy Sisig

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, scrambled egg with spicy sisig. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Scrambled Egg with Spicy Sisig is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Scrambled Egg with Spicy Sisig is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook scrambled egg with spicy sisig using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled Egg with Spicy Sisig:
  1. Take medium sized eggs
  2. Make ready Magic sarap
  3. Take Boy Bondat Spicy Sisig
  4. Prepare Cooking oil
Steps to make Scrambled Egg with Spicy Sisig:
  1. Beat the eggs until it's fluffy.
  2. Add magic sarap or salt to taste.
  3. Add the Boy Bondat Spicy Sisig in the egg mixture.
  4. Stir until mixed well.
  5. Put some cooking oil in a pan and bring it to medium temperature.
  6. Pour the egg mixture in a pan, mix occasionally until it browns.
  7. Serve in a plate and enjoy!

So that is going to wrap it up with this exceptional food scrambled egg with spicy sisig recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!