Matcha Pasta
Matcha Pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, matcha pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Matcha Pasta is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Matcha Pasta is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have matcha pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Matcha Pasta:
  1. Get 4 cups spaghetti
  2. Get 3 onions
  3. Take 10 garlic cloves
  4. Take 1 cup bacon
  5. Prepare 1/3 cup cream cheese
  6. Take 3 oz prosciutto
  7. Take 2 1/2 fl oz olive oil
  8. Take Salt
  9. Get 6 1/2 fl oz milk
  10. Make ready 4 tsp matcha powder
  11. Prepare 6 1/2 fl oz water
  12. Take 4 tsp kelp tea powder
Instructions to make Matcha Pasta:
  1. Slice onions. Mince garlic. Slice bacon.
  2. Whisk milk, matcha and kelp powder in bowl. Set aside
  3. Heat bacon and onions over medium heat once brown lower heat and mix in matcha mixture, cream cheese and season with salt.
  4. Cook spaghetti in a pot of water and strain.
  5. Mix in with sauce and top with prosciutto.

So that is going to wrap it up for this exceptional food matcha pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!