Basic Focaccia Flatbread (from All-purpose Baking Mix)
Basic Focaccia Flatbread (from All-purpose Baking Mix)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, basic focaccia flatbread (from all-purpose baking mix). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Basic Focaccia Flatbread (from All-purpose Baking Mix) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Basic Focaccia Flatbread (from All-purpose Baking Mix) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have basic focaccia flatbread (from all-purpose baking mix) using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Basic Focaccia Flatbread (from All-purpose Baking Mix):
  1. Prepare 2 c All-purpose Baking Mix
  2. Get 2 T EVOO
  3. Make ready 2 T vinegar
  4. Make ready 1/4 c water
  5. Prepare 1/2 tsp sea salt
  6. Take 3 eggs, whisked
Instructions to make Basic Focaccia Flatbread (from All-purpose Baking Mix):
  1. Preheat oven to 375°F. Line baking sheet with parchment paper.
  2. In large bowl, place baking mix.
  3. In small bowl, combine oil, vinegar, water and salt. Add to baking mix and quickly mix together. Let sit 1 min., then add eggs and mix thoroughly.
  4. Place dough on baking sheet and form 8x12 inch rectangle.
  5. Bake 15 min. or until lightly browned. Cut into into 6 pieces and store in refrigerator.

So that’s going to wrap this up with this exceptional food basic focaccia flatbread (from all-purpose baking mix) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!