Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, marie biscuits. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Marie Biscuits is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Marie Biscuits is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook marie biscuits using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Marie Biscuits:
- Get 1 cup maida
- Make ready 1/4 cup sugar
- Get 1/4 tsp baking soda
- Prepare 40 ml milk
- Get 30 grams butter
- Get 1 pinch Salt
Instructions to make Marie Biscuits:
- Add milk, sugar and baking soda in a saucepan, mix and allow it to boil in slow flame.
- Once it's done, keep aside to cool down.
- Preheat the oven in 160-degree c for 10 mins
- Add maida,salt and butter in a mixing bowl.
- Then pour the liquid mixture and knead it to a soft dough.
- Now take a portion of a dough and roll it thin.
- Shape it with round cookie cutter.
- Arrange it in a baking tray,which is lined up with parchment paper, and make dots with fork.
- Bake for 10-15 mins
- Shift the biscuits in a wire rack to cool down completely and store it in airtight container.
So that’s going to wrap it up with this exceptional food marie biscuits recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
