Chicken Dumpling Soup
Chicken Dumpling Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken dumpling soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken Dumpling Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Dumpling Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken dumpling soup using 18 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Dumpling Soup:
  1. Make ready dumplings
  2. Make ready flour
  3. Make ready salt
  4. Prepare cold water
  5. Make ready chicken stock
  6. Get water
  7. Get chicken
  8. Take salt
  9. Take oil
  10. Prepare Roux
  11. Prepare margarine
  12. Make ready flour
  13. Make ready soup
  14. Take stock celery
  15. Make ready cilantro
  16. Prepare onion
  17. Make ready green beans
  18. Prepare carrots
Instructions to make Chicken Dumpling Soup:
  1. Dumplings:
  2. Sift flour and salt together
  3. Slowly add cold water while stirring constantly until dough is well incorporated
  4. start rolling the dough until 1/2 inch thick
  5. Cut dough into desired shapes.
  6. refridgerate dough until ready to use.
  7. Chicken Stock:
  8. Add water, salt and 2tbs. oil in a large pot bring to a boil.
  9. add can of chicken and boil for about 5 min, then set to the side.
  10. note: you can add some chicken bouillon to your stock to add more flavor.
  11. Roux
  12. add 1 tbs of butter in a pan over high heat
  13. slowly add 1 tbs of flour and whisk
  14. whisk in chicken stock until it thickens to the consistency you desire
  15. note: use about 1 cup of chicken stock for the roux
  16. Soup:
  17. In a large pot over med. heat add 1 tbs oil, cook all veggies for 5 min.
  18. add 5 cups of chicken stock and bring to a boil
  19. now add your roux and stir thoroughly
  20. Finally remove your dumpling dough out of the fridge wait a min. then add to soup, boil and serve.

So that is going to wrap this up with this special food chicken dumpling soup recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!