Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, caramel apple crumble. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stir in the remaining caramel, then scatter over the apples. Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping. An Apple Crumble recipe that will have you licking your plate clean!
Caramel Apple Crumble is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Caramel Apple Crumble is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have caramel apple crumble using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Crumble:
- Take For the fruit:
- Prepare 300 g apples peeled, cored and diced
- Make ready 3 tablespoons dairy free caramel sauce
- Prepare For the topping:
- Get 6 tablespoons gluten free flour
- Get 40 g gluten free oats
- Get 2 tablespoons brown sugar
- Make ready 40 g dairy free spread
- Take 1 teaspoon cinnamon
With sticky, toffee apples topped with oaty crumble and our Carnation Caramel, this is sure to be a winner at dinner parties or around the family table and takes only half an hour to make! Our caramel apple crumble recipe is a comforting sweet treat, with oozing caramel and apple hiding underneath an oaty crumbly top. The best fall flavors shine in this dessert of apples, caramel, cinnamon and brown sugar. This caramel apple crumble was a huge hit at my house, to say the least.
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
I highly recommend serving it warm or just warming it up to serve, with vanilla ice cream. Ice cream and anything warm apple are. Buttery apples await under melted caramels and a tender cake topping. Crockpot Caramel Apple Crumble. [crisp from my blueberry balsamic crisp]. Make social videos in an instant: use custom templates to tell the right story for your business.
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