Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing)
Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mizore-ae (deep-fried vegetables with grated daikon radish dressing). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing) is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mizore-ae (deep-fried vegetables with grated daikon radish dressing) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing):
  1. Take 3 eggplants (remove the stem, cut into 1 cm round slices)
  2. Make ready 3 green peppers (cut to the same size as eggplants)
  3. Prepare 10 cm in length (about 300g) daikon radish (grated and put it in a strainer to let the water drain off)
  4. Get *Broth:
  5. Take 150 cc *dashi
  6. Take 2 tbsp *mirin
  7. Get 2 tbsp *sugar
  8. Get 3 tbsp *soy sauce
  9. Take 1 *crushed chili pepper
  10. Take chopped scallion for topping (optional)
Instructions to make Mizore-ae (Deep-fried Vegetables with Grated Daikon Radish Dressing):
  1. Combine all broth ingredients in a sauce pan and bring to a simmer and turn off the heat. Let it cool down.
  2. Drain the water off the vegetables well. Heat the vegetable oil for deep frying to 170℃ in a pot. Deep-fry eggplants and green peppers with no coating. Drain off the oil well.
  3. Combine broth and grated daikon radish and deep-fried vegetables. Top with the scallion. (optional)

So that’s going to wrap it up with this special food mizore-ae (deep-fried vegetables with grated daikon radish dressing) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!