Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken steak w/ mushroom gravy. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Steak w/ Mushroom Gravy is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Steak w/ Mushroom Gravy is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
- Take Chicken breast fillet
- Make ready Salt
- Take Grounded black pepper
- Take Butter
- Make ready All purpose flour
- Take Garlic (minced)
- Get All purpose cream
- Prepare Chicken broth
- Make ready Parsley
Steps to make Chicken Steak w/ Mushroom Gravy:
- Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
- Heat pan with a little oil and 2 cubes of butter.
- Saute the mushrooms and minced garlic and set aside.
- Dredge the seasoned fillet with flour and pan fry.
- When all fillets are cooked, put back the mushrooms and garlic.
- Pour some chicken broth and the cream. Mix well.
- Add some salt and black pepper into the mixture.
- Sprinkle some chopped parsley. Mix well before serving.
So that’s going to wrap it up for this special food chicken steak w/ mushroom gravy recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
