Gooseberry Chutney
Gooseberry Chutney

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gooseberry chutney. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Gooseberry Chutney is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Gooseberry Chutney is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook gooseberry chutney using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gooseberry Chutney:
  1. Prepare 1 cup Corinder leaves
  2. Prepare 4 green chilli
  3. Take 1 gooseberry
  4. Get 1 tsp lemon juice
  5. Make ready 1/4 tsp salt
Steps to make Gooseberry Chutney:
  1. Wash and clean corinder leaves.
  2. Take a grainder jaar. Put chopped corinder leaves, green chilli, gooseberry in jaar.
  3. Add salt.
  4. Lemon juice. Grind fine. Make Chutney.

So that’s going to wrap it up for this special food gooseberry chutney recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!