Vegetarian Omlette
Vegetarian Omlette

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegetarian omlette. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Omlette is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Vegetarian Omlette is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian omlette using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Omlette:
  1. Get 3 eggs
  2. Make ready 1/4 cup fresh chopped spinich
  3. Make ready 1/3 small diced tomato
  4. Prepare 2 sliced mushrooms
  5. Make ready 1 finely chopped green onion
  6. Make ready 1/4 cup shredded cheese of choice, i used a nacho/taco blend that i had on hand ;-)
  7. Make ready 1/2 tsp dried basil leaves
  8. Prepare 1 salt to taste
  9. Get 1 freshly ground black pepper to taste
  10. Take 1 small dab of butter
Instructions to make Vegetarian Omlette:
  1. Heat 9" skillet on medium-low until evenly heated and add butter to coat pan.
  2. Whisk eggs in a small bowl. Add basil, salt and pepper and thoroughly whisk again. (this gives an awesome, perfectly even mixture of seasoning through the whole omelette…yum!)
  3. Pour egg mixture into pre-heated skillet.
  4. Allow egg to cook for about 2-3 minutes, then flip over to continue cooking.
  5. Add cheese and additional toppings to the flipped egg.
  6. When cheese melts, gently fold the egg over in half and slide onto your waiting plate.
  7. Eat immediately, or you can grab your phone/camera and take a bunch of awesome pictures like I'm known to do with every meal now….

So that’s going to wrap this up with this exceptional food vegetarian omlette recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!