Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic egg rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Korean Style Garlic and Egg Fried Rice Recipe. Sinangag na Kanin How to Cook Garlic Fried Rice. Add salt and black pepper powder and mix thoroughly pouring soya sauce over the rice.
Garlic egg rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Garlic egg rice is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have garlic egg rice using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garlic egg rice:
- Prepare To taste:
- Take Leftover steamed rice ice
- Make ready Garlic cloves
- Prepare Salt & pepper
- Prepare Spring onions
- Prepare Oyster sauce
- Take Fresh eggs
This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. What is so special about it after all? Well this is made with seasonal fresh garlic and with loads of garlic.
Instructions to make Garlic egg rice:
- Use your leftover cooked rice
- Put it on your pan with a little bit of butter
- Cook the garlic in low heat with butter & rice
- Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful
- After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions
- Optional : fried eggs are a perfect partner for this dish soooo better make it
I added some spinach too as that adds more green color as well as nutrition. Egg fried rice can also be made using boiled eggs. This recipe is similar to the easy veg fried rice I Using star anise, mace, celery and garlic add great flavors to the rice that one can often find in. For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips. Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic.
So that’s going to wrap it up for this special food garlic egg rice recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
