Chicken Shish Kebabs
Chicken Shish Kebabs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken shish kebabs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Shish Kebabs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chicken Shish Kebabs is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chicken shish kebabs using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Shish Kebabs:
  1. Get chosen meat and marinade
  2. Take 500 grams chicken breast, chopped into 3 inch chunks.
  3. Prepare 1/4 cup yogurt
  4. Prepare 1/2 tsp white pepper
  5. Prepare 3/4 tsp cumin seeds (can use ground cumin)
  6. Make ready 1 tsp ground ginger
  7. Prepare 1 tsp english mustard powder
  8. Prepare 1 tbsp dark soy
  9. Get 1 tbsp lemon juice
  10. Get 1 tbsp vegatable oil
  11. Get 1 1/2 tsp garlic puree
  12. Prepare 1/2 medium onion (finely chopped)
  13. Take 4 bay leaves
  14. Get 1 tbsp dry cillantro
  15. Prepare 1 tsp tumeric
  16. Prepare 1/2 tsp salt
  17. Prepare final part, use this just before grilling, OPTIONAL.
  18. Make ready 1 light dusting with a mix of, garam masalla, cayenne pepper, and cinnamon before grilling or bar b queing. PLEASE NOTE THIS IS NOT THE MARINADE.
Steps to make Chicken Shish Kebabs:
  1. Mix all of the above ingredients (NOT THE OPTIONAL DUSTINGS) together with the chicken cover and leave to rest in a fridge for 6 hours.
  2. Remove from fridge, discard the bay leaves, then thread chicken on to scewers.
  3. Lightly dust with the spice mix. (Optional)
  4. Grill on a medium high heat until thoroughly cooked through. They should look a little charred at the edges and not pink in the middle.
  5. If you're not using a bar b que or a true char grill I like to brush mine lightly with my favorite BBQ sauce mid way through grilling.
  6. I serve mine on lettuce, fresh onions, red cabbage, cucumber and tomato's. In a large pitta bread with garlic Mayo or hot chilli sauce.
  7. Enjoy.
  8. Add comments.

So that is going to wrap it up for this special food chicken shish kebabs recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!