Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy & low cal chewy taro root gratin. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can cook easy & low cal chewy taro root gratin using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy & Low Cal Chewy Taro Root Gratin:
- Take 400 grams Taro root
- Prepare 2 to 3 slices Bacon
- Make ready 20 grams Butter
- Make ready 200 ml ●Milk
- Prepare 1 ●Consommé stock cube
- Make ready 1 Easy melting cheese
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Instructions to make Easy & Low Cal Chewy Taro Root Gratin:
- Place the taro root in a heat-resistant bowl and cover with plastic wrap. Microwave until soft enough to stick a toothpick through easily.
- Once they have cooled, peel the skin and mash with a fork.
- Melt butter in a frying pan and cook the thinly sliced bacon.
- Add the taro from Step 2 and quickly cook while mixing with the bacon.
- Add the ● ingredients and simmer until it thickens.
- Once it has become this thick, it's done!
- Divide into portions and arrange on plates. Top with lots of cheese and bake in the toaster oven until the cheese has become nicely browned.
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