Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, steak-n-cheese tacos (flautas). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steak-n-Cheese Tacos (Flautas) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Steak-n-Cheese Tacos (Flautas) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook steak-n-cheese tacos (flautas) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steak-n-Cheese Tacos (Flautas):
- Take 1 pkg carne picada
- Take 1 tbsp cumin
- Take 1 tbsp garlic
- Take 1 tbsp salt
- Take 1 tbsp pepper
- Prepare 1 tbsp chili powder
- Get 1 tsp coconut oil
- Get 1 1/2 cups coconut oil, for frying
Steps to make Steak-n-Cheese Tacos (Flautas):
- Heat skillet over med-high heat and add oil. Add meat when skillet is hot.
- Add all seasonings and Cook until browned.
- Remove meat from skillet to a large bowl and add cream cheese. Mix thoroughly.
- Hear oil over med high heat. Use toothpicks to secure flautas. I always toothpick 2 flautas together to keep them together while frying.
- Fry until browned. Serve with whatever you like! Rice, salad or just on their own!
So that’s going to wrap this up for this special food steak-n-cheese tacos (flautas) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
