Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian cream cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Italian Cream Cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Italian Cream Cake is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have italian cream cake using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Italian Cream Cake:
- Get 1 box white cake mix
- Take 1 (3.4 box) vanilla pudding
- Make ready 4 large eggs
- Prepare 1 1/4 cups buttermilk
- Prepare 1/4 cup vegetable oil
- Make ready 2 tbs sour cream
- Make ready 1 tsp mayonnaise
- Take 2 tsp vanilla
- Get 1 cup chopped pecans
- Make ready 2 cups coconut flakes
- Prepare Icing
- Prepare 1 (8 oz) cream cheese
- Take 1/4 stick butter
- Make ready 1 tsp vanilla
- Take 2 1/2 cups powder sugar
- Prepare 1 cup crushed pecans
- Get 1 cup coconut flakes
Steps to make Italian Cream Cake:
- Pre heat oven 350. Beat the first 8 ingredients at medium speed till will mixed 2-3 minutes.
- Stir in pecans and coconut. Pour into a greased bundt pan.
- Bake 40 minutes or until sticking a tooth pick in and come out dry. Cool 10 minutes until removing from pan.
- Icing. For the frosting, add the butter and cream cheese in a large bowl. Beat with an electric mixer on medium for 2 minutes. Turn the mixer down to low and gradually add the powder sugar and vanilla. Once combined, turn the mixer up to medium and beat for another two minutes. Now add pecans & coconut and mix for another minute. Spread onto cooled cake and serve. Store in refrigerator for up to 5 days!
So that is going to wrap this up for this exceptional food italian cream cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!