Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, flank steak. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Flank Steak is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Flank Steak is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have flank steak using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Flank Steak:
- Make ready flank steak
- Take garlic
- Make ready juice of 1 lime
- Make ready cilantro leaves and stem
- Prepare green chille chopped
- Prepare small onion chopped
- Prepare honey
- Get oil
- Prepare salt and pepper
Instructions to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
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