Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beef & broccoli lo mein. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
Beef & Broccoli Lo Mein is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Beef & Broccoli Lo Mein is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have beef & broccoli lo mein using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Broccoli Lo Mein:
- Take lo mein noodles or spaghetti noodles
- Take broccoli florets
- Prepare olive oil
- Take flank steak
- Get garlic cloves
- Make ready medium carrot shredded
- Make ready packed brown sugar
- Make ready low-sodium soy sauce
- Make ready hoisen sauce
- Make ready sesame oil
- Make ready ground ginger
- Prepare crushed red pepper flakes
- Get pepper
High-quality beef has firm, velvety, fine-grained lean, bright.
Steps to make Beef & Broccoli Lo Mein:
- In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
- While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and carrots and cook for a minute more.
- In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
- Add the spaghetti to the skillet and pour the sauce on top and toss until incorporated.
So that’s going to wrap this up with this special food beef & broccoli lo mein recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!