Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread croutons and potato chips chaat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
To it add bread pieces and toss it. Place it on frying pan and dry it until it crispy. In a bowl add onions, tomato, sweet corns, cucumber, green chillies, red chili powder, lime juice, coriander leaves, salt, chat masala and mix it.
Bread croutons and potato chips chaat is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Bread croutons and potato chips chaat is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have bread croutons and potato chips chaat using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bread croutons and potato chips chaat:
- Take 2 cups chopped vegetables
- Prepare to taste Chaat masala
- Make ready As required Khatti Mithi chutney
- Make ready As required Sev
- Make ready 2 tbsp lemon juice
- Get 4-5 Fried bread croutons of breads cut into triangles
- Get 1/4 cup fine chips of potatoes fried
I always love the recipes which are quick, easy and still tasty. Chilli Chicken Served with Tandoori salmon, onions, tomatoes, cilantro, fresh citrus juice and a dash of chaat masala. aloo chips recipe with detailed photo and video recipe. an easy and crisp finger snacks recipe made with thinly sliced potatoes. it is perhaps one of the popular snacks among all age groups across the globe. it is made with minimal ingredients and topped with different flavour and seasoning, but this recipe describes about chilli flavoured alu chips. When you have a salad or soup,(or even need bread crumbs for a coating) take a few and break them up.
Steps to make Bread croutons and potato chips chaat:
- Chop all the vegetables (red-yellow-green capsicums, tomato, boiled potato, onions, coriander leaves)
- Sprinkle salt and red chilli powder on the fried fine chips of potatoes.
- Place bread croutons and potato chips below in the serving bowl.
- Then add the chopped vegetables above it.
- Add the chaat masala and sprinkle khatti Mithi chutney, Sev and coriander leaves and serve it immediately!
Quick, easy, and a great way to use up extra leftover bread. Check out our menu to find the perfect Indian food for your day! Pour the crushed chips into a shallow bowl. In another shallow bowl, whisk the two eggs until smooth. One at a time, dip both sides of the chicken breasts into the egg then place in the bowl with the potato chips.
So that’s going to wrap this up for this exceptional food bread croutons and potato chips chaat recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
