Japanese Mitarashi-Dumpling
Japanese Mitarashi-Dumpling

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, japanese mitarashi-dumpling. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Japanese Mitarashi-Dumpling is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Japanese Mitarashi-Dumpling is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook japanese mitarashi-dumpling using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Mitarashi-Dumpling:
  1. Get <Dumpling>
  2. Get Grutinous Rice Flour
  3. Prepare (or 100grams Tepung Pulut Pandan Vanillin Glutinous Powder)
  4. Take water
  5. Get <Mitarashi Sauce (Sweet soy sauce)>
  6. Make ready Water
  7. Get Soy sauce
  8. Get Suger
  9. Prepare Potato starch
Instructions to make Japanese Mitarashi-Dumpling:
  1. <Make Dumpling>
  2. Knead the Grutinuous Rice Flour while addition water until the dough has the consistency of your ear lobe.
  3. Tear 2 into 12 to15 pieces (Bite size).
  4. Bring a full pot of water to a boil and put the 2 into boild water.
  5. When dumpling become flot, move to cold water, and drain well. Finish!
  6. Piercing the dumplings in the skewer and burning with the fire makes it even more delicious.
  7. <Make Mitarashi Sauce>
  8. Place all ingredients in a small pot and mix it well.
  9. Bring to boil while stirring to thicken. (Your favorite solidity)
  10. Glutinous Rice Flour SG$1.5/600g @ FairPrice
  11. Tepung Pulut Pandan Vanillin Glutinous Powder SG$1.9/500g @ FairPrice
  12. Kikkoman Soy Sauce SG$3.45/150ml @ Red Mart (Other soy sauces are OK)
  13. Japanese white sugar SG$3.5/kg @ Dondon Donki
  14. Potato Starch SG$2.0/350g @ FairPrice

So that is going to wrap this up with this exceptional food japanese mitarashi-dumpling recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!