Creamy Bacon Pasta
Creamy Bacon Pasta

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, creamy bacon pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Bacon Pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Creamy Bacon Pasta is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy bacon pasta using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Bacon Pasta:
  1. Take 10 Rashers Smoked Bacon
  2. Take 3 White onions
  3. Get 500 g farfalle pasta
  4. Prepare 3 tablespoons sugar
  5. Prepare 3 tablespoons olive oil
  6. Prepare 300 ml creme fraiche
Instructions to make Creamy Bacon Pasta:
  1. Chop onions and bacon into strips
  2. Cook pasta to packet instructions, once cooked drain and reserve some of the cooking water
  3. While the pasta is cooking, add onions, olive oil and sugar to a large frying pan and fry until soft and caramelised
  4. Fry bacon pieces until cooked and slightly crispy
  5. Once the pasta, bacon and onions are cooked place all in one pan with the pasta, a small amount of the cooking water and the creme fraiche. Mix well and season with pepper to serve

So that’s going to wrap it up for this special food creamy bacon pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!