Bastardized BBQ
Bastardized BBQ

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bastardized bbq. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Bastardized BBQ is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Bastardized BBQ is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have bastardized bbq using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bastardized BBQ:
  1. Get flank or skirt steak
  2. Make ready tamari
  3. Take ponzu
  4. Get mirin
  5. Take fish sauce
  6. Take sesame oil
  7. Prepare sesame chili oil
  8. Prepare green onion, rough chopped
  9. Take cloves garlic, minces
  10. Get fresh ground black pepper, to taste
  11. Make ready demerara sugar

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Instructions to make Bastardized BBQ:
  1. Slice steak to desired thickness.
  2. Combine all ingredients except sugar in large ziptop bag.
  3. Let sit at room temp 2 hours. Then either add sugar and let sit 30 more minutes, or do not add sugar and refrigerate overnight.
  4. If marinating overnight, remove bag 30 minutes prior to grilling and add sugar to bag.
  5. Grill to desired doneness.

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