Potato Au Gratin
Potato Au Gratin

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato au gratin. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Potato Au Gratin is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Potato Au Gratin is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook potato au gratin using 8 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Potato Au Gratin:
  1. Take 2 cups Liquid milk
  2. Get 1 cup Heavy cream
  3. Make ready 6 tbsp Shredded cheese
  4. Prepare 1 tsp Black pepper Powder
  5. Make ready 1 tbsp All purpose flour
  6. Prepare As per taste - Salt
  7. Make ready 1 tbsp Butter
  8. Take 4 Medium sized potatoes (Peeled & very thin sliced)
Instructions to make Potato Au Gratin:
  1. Preheat the microwave oven to 200℃.
  2. Put the fry pan on gas and pour liquid milk.
  3. When milk becomes thick, add heavy cream, flour, salt, black pepper powder.
  4. Turn the gas off.
  5. Mix salt, black pepper powder, butter with the sliced potatoes.
  6. Grease the baking dish with butter.
  7. Arrange some of the potato slices, in a single layer on the bottom of the prepared baking dish.
  8. Sprinkle 3 tbsp of the cheese over the potatoes and pour the cream mixture over top.
  9. Repeat with the remaining potatoes, cream mixture, cheese, forming 2 layers.
  10. Place in the oven and bake for about 40 mins or until the potatoes are tender.
  11. Let the dish settle and cool it before serve.

So that’s going to wrap this up for this special food potato au gratin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!