Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, carnitas de res. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Carnitas de Res is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Carnitas de Res is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook carnitas de res using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carnitas de Res:
- Make ready flank steak
- Make ready green bell pepper; sliced
- Take red bell pepper; sliced
- Prepare jalapeño; sliced
- Take yellow onion; sliced
- Take cayenne pepper
- Prepare minced garlic
- Take onion powder
- Take ground cumin
- Prepare salt & pepper
- Get corn tortillas
- Take chili powder
- Get cilantro
- Make ready lime
- Take avocado
- Get salsa
Steps to make Carnitas de Res:
- In a bowl add all seasonings & mix. Rub your entire slab of flank steak with the seasoning mix. Place in crockpot on high.
- Slice up peppers & onion & add to crockpot with minced garlic. Cover & cook for 5-6 hrs.
- After the 5-6 hr mark, flank steak should be tender enough to shred with a fork. Should look like the picture below…
- You can either serve right away or let cook for another hour before serving on warmed corn tortillas with onion, avacado slices, chopped cilantro & salsa. Enjoy! 😉
So that is going to wrap this up with this special food carnitas de res recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
